Ingredients for - Heirloom Tomato Salad with Feta

1. Chopped fresh basil ¼ cup
2. Lemon juice 3 tablespoons
3. Olive oil 2 tablespoons
4. Dijon mustard 2 teaspoons
5. Salt ¼ teaspoon
6. Ground black pepper ⅛ teaspoon
7. Multicolor heirloom tomatoes, sliced 4 large
8. English cucumbers, sliced 2 medium
9. Crumbled feta cheese ⅓ cup

How to cook deliciously - Heirloom Tomato Salad with Feta

1 . Stage

Whisk basil, lemon juice, olive oil, Dijon mustard, salt, and pepper together in a large bowl to make dressing.

2 . Stage

Arrange tomatoes and cucumbers in a serving dish. Drizzle with dressing and sprinkle with feta cheese.