Recipe information
Ingredients for - Baked Escargot
How to cook deliciously - Baked Escargot
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Melt butter over medium-low heat in a saucepan. Add snails, garlic, and parsley; cook and stir for 3 to 4 minutes.
3. Stage
Place 1 snail along with some sauce in each cup of an escargot pan. Sprinkle tops with Parmesan cheese, salt, and pepper.
4. Stage
Bake in the preheated oven until cheese is melted, bubbling, and lightly browned, about 10 minutes.
