Ingredients for - Stir Fried Sugar Snap Peas
1.
Sugar snap peas, strings removed 2 cups
How to cook deliciously - Stir Fried Sugar Snap Peas
1 . Stage
Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add sugar snap peas, cover, and steam until tender, about 2 minutes.
2 . Stage
Heat oil in a nonstick skillet or wok over medium-high heat; sauté garlic until nearly brown, about 2 minutes. Add snap peas and soy sauce. Cook and stir until snap peas begin to brown, about 4 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
4
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