Recipe information
Ingredients for - Baked Lemon-Butter Salmon
How to cook deliciously - Baked Lemon-Butter Salmon
1. Stage
Preheat the oven to 400 degrees F (200 degrees C). Spray a baking dish with cooking spray and place salmon fillets in the dish.
2. Stage
Place butter in a microwave-safe bowl and microwave on high in 30-second increments until melted, 30 seconds to 1 minute.
3. Stage
Mix lemon juice, salt, and pepper into the melted butter; pour over the salmon.
4. Stage
Bake in the preheated oven until fish flakes easily with a fork, 12 to 18 minutes.
