Recipe information
Ingredients for - Apricot Lentil Soup
7. Roma (plum) tomatoes - peeled, seeded, and chopped - 3
How to cook deliciously - Apricot Lentil Soup
1. Stage
Sauté apricots, onion, and garlic in olive oil, about 5 minutes. Add chicken stock and lentils and bring to a boil. Reduce the heat and simmer for 30 minutes.
2. Stage
Stir in tomatoes and season with cumin, thyme, salt, and pepper to taste. Simmer for 10 minutes.
3. Stage
Stir in lemon juice. Purée 1/2 of the soup in a blender, then return to the pot. Serve.
