Baked zucchini

1 . Stage

Cut the zucchini into thick rings about 1 cm thick.

2 . Stage

Cut out the middle, I cut with a cork from a plastic bottle.

3 . Stage

Dip in batter - beaten egg and flour - and fry in hot vegetable oil.

4 . Stage

Fry the shredded mushrooms with finely chopped onions. Stuff the zucchini with this stuffing,

5 . Stage

Sprinkle with cheese, and put it in the oven or microwave to melt the cheese.

6 . Stage

Serve, garnished with dill greens. Bon appetit!