Ingredients for - Banana French Toast Bake

1. 6 whole wheat hamburger buns
2. 1 package (8 ounces) reduced-fat cream cheese, cut into 3/4-inch cubes
3. 3 medium bananas, sliced
4. 6 large eggs
5. 4 cups fat-free milk
6. 1/4 cup sugar
7. 1/4 cup maple syrup
8. 1/2 teaspoon ground cinnamon

How to cook deliciously - Banana French Toast Bake

1 . Stage

Preheat oven to 350°. Cut buns into 1-in. cubes; place half in a 13x9-in. baking dish coated with cooking spray. Layer with cream cheese, bananas and remaining cubed buns.

2 . Stage

In a large bowl, whisk eggs, milk, sugar, syrup and cinnamon; pour over top. Refrigerate, covered, 8 hours or overnight.

3 . Stage

Remove from refrigerator; let stand 30 minutes. Bake, covered, 30 minutes. Uncover; bake until a knife inserted in the center comes out clean, 25-30 minutes longer. Let stand 10 minutes before serving.