Banana Oatmeal Cookies III
Recipe information
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Cooking:
15 min.
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Servings per container:
36
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Source:

Ingredients for - Banana Oatmeal Cookies III

1. All-purpose flour - 1 ½ cups
2. White sugar - 1 cup
3. Baking soda - ½ teaspoon
4. Salt - 1 teaspoon
5. Ground nutmeg - ¼ teaspoon
6. Ground cinnamon - ¾ teaspoon
7. Shortening - ¾ cup
8. Egg, beaten - 1
9. Mashed ripe bananas - 1 cup
10. Rolled oats - 1 ¾ cups
11. Chopped walnuts - ½ cup

How to cook deliciously - Banana Oatmeal Cookies III

1. Stage

Preheat the oven to 400 degrees F (200 degrees C).

2. Stage

In a large bowl, stir together the flour, sugar, baking soda, salt, cinnamon and nutmeg. Cut in shortening until almost no lumps remain. Stir in the egg and bananas; mix well. Finally, stir in the oats and walnuts. Drop by teaspoonfuls 2 inches apart onto ungreased cookie sheets.

3. Stage

Bake for 12 to 15 minutes in the preheated oven, or until edges are browned. Remove from pans immediately to cool on wire racks.