Barbecue Chicken Sandwich
Recipe information
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Cooking:
20 min.
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Servings per container:
6
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Source:
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Ingredients for - Barbecue Chicken Sandwich

1. 1/2 cup chopped onion -
2. 1/2 cup diced celery -
3. 1 garlic clove, minced -
4. 1 tablespoon butter -
5. 1/2 cup salsa -
6. 1/2 cup ketchup -
7. 2 tablespoons brown sugar -
8. 2 tablespoons cider vinegar -
9. 1 tablespoon Worcestershire sauce -
10. 1/2 teaspoon chili powder -
11. 1/4 teaspoon salt -
12. 1/8 teaspoon pepper -
13. 2 cups shredded cooked chicken -
14. 6 hamburger buns, split and toasted -
15. Dill pickle slices, optional -

How to cook deliciously - Barbecue Chicken Sandwich

1. Stage

In a large saucepan, saute the onion, celery and garlic in butter until they're all tender.

2. Stage

Stir in the salsa, ketchup, brown sugar, vinegar, Worcestershire sauce, chili powder, salt and pepper.

3. Stage

Stir in the chicken and bring the liquid to a boil. Reduce the heat; cover the pan and let the ingredients simmer for 15 minutes.

4. Stage

Serve about 1/3 cup of the chicken mixture on each bun, along with a few pickle slices, if desired.

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