Ingredients for - Best Bacon-Wrapped Shrimp
4.
3 teaspoons paprika
5.
1 teaspoon each salt, garlic powder and pepper
6.
18 uncooked shrimp (16-20 per pound), peeled and deveined, tails on
7.
9 bacon strips, halved lengthwise
8.
Optional: ranch dip and lemon wedges
How to cook deliciously - Best Bacon-Wrapped Shrimp
1 . Stage
In a small bowl, combine sugar, lemon juice, oil and seasonings. Pour 1/4 cup marinade into a large shallow dish; add shrimp. Let stand 15 minutes. Cover and refrigerate remaining marinade for basting.
2 . Stage
Preheat broiler. Drain shrimp; discard marinade. Wrap each shrimp with a piece of bacon and secure with a toothpick.
3 . Stage
Place on a greased rack of a broiler pan. Broil 4 in. from heat until shrimp turn pink, 3-4 minutes on each side, basting frequently with remaining marinade after turning. If desired, serve with ranch dip and lemon wedges.
Recipe information
Cooking:
15 min.
Servings per container:
1
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