Ingredients for - Bloomin' Onion Bites

1. 20 pearl onions
2. 2 eggs, lightly beaten
3. 2 tbsp. water
4. 1 c. flour
5. 1 tsp. garlic powder
6. 1 tsp. onion powder
7. 1 tsp. paprika
8. Kosher salt
9. Freshly ground black pepper
10. Vegetable oil, enough to fill skillet 1" high
11. 2/3 c. mayonnaise
12. 2 tbsp. ketchup
13. 1 tsp. horseradish
14. 1/2 tsp. paprika
15. 1/2 tsp. garlic powder
16. 1/4 tsp. dried oregano

How to cook deliciously - Bloomin' Onion Bites

1 . Stage

Cut tops of pearl onions, then slice top down (being careful not to cut all the way through) 3 times to form six sections of the onion. Using your fingers, separate onion sections.

2 . Stage

In a shallow bowl, mix eggs with water. In a separate shallow bowl, mix flour with garlic powder, onion powder, and paprika. Season with salt and pepper. Stir together until combined.

3 . Stage

Dredge onions first in egg and then in flour mixture.

4 . Stage

In a large, high-sided skillet, heat oil. Fry onions in batches, until they are golden. Place on a paper-towel lined plate to drain.

5 . Stage

Make the dipping sauce: In a medium bowl, whisk together mayo, ketchup, horseradish, paprika, garlic powder and oregano. Season with salt and serve.