BLT Avocado Cups
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:

Ingredients for - BLT Avocado Cups

1. 2 avocados, halved and pitted -
2. 1/2 c. plain Greek yogurt -
3. Juice of 1 lemon -
4. 1 c. halved grape or cherry tomatoes -
5. 1 c. shredded romaine -
6. 4 strips cooked bacon, chopped -
7. Kosher salt -
8. Freshly ground black pepper -

How to cook deliciously - BLT Avocado Cups

1. Stage

Scoop out avocados, leaving a thick border. Dice scooped avocado and set aside.

2. Stage

Make BLT salad: In a large bowl, whisk together Greek yogurt and lemon juice. Add romaine, tomatoes, and bacon and season with salt and pepper.

3. Stage

Fill avocado halves with salad and season with more pepper.