Ingredients for - Bread glass from a baguette
How to cook deliciously - Bread glass from a baguette
1 . Stage
Cut the baguette into slices and take out the pulp.
2 . Stage
Prepare the filling: cut into small cubes of sausage,
3 . Stage
brynza (you can use melted cheese),
4 . Stage
bell peppers and tomato.
5 . Stage
Beat the egg and add to the chopped products, mix.
6 . Stage
Stuff the baguette with the prepared stuffing.
7 . Stage
Sprinkle grated cheese on top and bake the cups at 180 degrees ~20 minutes.
8 . Stage
You get crispy, delicious cups. Such cups you can eat not only at home, but also take with you on a picnic. Wrap in foil and warm a little on the grill before serving. Bon appetit!