Egg in a Pepper
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Egg in a Pepper

1. Large egg - 1
2. Bell pepper - 1 (1/4 inch thick) ring
3. Salt and ground black pepper to taste - 1 (1/4 inch thick) ring

How to cook deliciously - Egg in a Pepper

1. Stage

Heat a non-stick skillet over medium heat. Place bell pepper ring in the hot skillet. Crack egg into bell pepper ring; cook until bottom holds together and corners are browned, 2 to 3 minutes. Flip and cook until desired doneness is reached, 2 to 3 minutes more; season with salt and ground black pepper.