Name: Breakfast Sandwich
Prep time: 10 min
Cook time: 10 min
Yield: 1
Ingredients: 1/2 tbsp. butter -; 1 whole-wheat English muffin -; 2 slice Canadian bacon -; 2 slice Swiss cheese -; 1 slice tomato -; Coarse salt and ground pepper -

Ingredients for - Breakfast Sandwich

1. 1/2 tbsp. butter

2. 1 whole-wheat English muffin

3. 2 slice Canadian bacon

4. 2 slice Swiss cheese

5. 1 slice tomato

6. Coarse salt and ground pepper

How to cook deliciously - Breakfast Sandwich

1 . Stage

Preheat oven (or toaster oven) to 400 degrees. Split English muffin; toast directly on oven rack. Transfer to a rimmed baking sheet (or toaster-oven tray). Spread muffin halves with butter.

2 . Stage

Layer bottom half with Canadian bacon, Swiss cheese, and tomato; sprinkle with coarse salt and ground pepper. Return to oven; bake until cheese has melted, about 5 minutes. Top with other muffin half.