Recipe information
Ingredients for - Buffalo Beef Burgers
4. 1/4 cup Louisiana-style hot sauce -
8. 6 kaiser rolls, split -
10. 6 tablespoons crumbled blue cheese -
How to cook deliciously - Buffalo Beef Burgers
1. Stage
In a small bowl, beat butter and brown sugar until light and fluffy. Add mayonnaise and hot sauce; beat until smooth. Set aside.
2. Stage
Crumble beef into a large bowl; sprinkle with salt and pepper and mix lightly but thoroughly. Shape into 6 patties.
3. Stage
Grill burgers, covered, over medium heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear.
4. Stage
Place on rolls. Top each with 2 tablespoons Buffalo mayonnaise and 1 tablespoon each of celery and cheese.
