Ingredients for - Butternut Squash with Apple and Cranberries
1.
I Can't Believe It's Not Butter!® Spread, melted ¼ cup
2.
Butternut squash, cut into 1/2-inch cubes 1 (1- 3/4) pound
3.
Medium apple, cubed 1
How to cook deliciously - Butternut Squash with Apple and Cranberries
1 . Stage
Preheat oven to 425 degrees F.
2 . Stage
Combine all ingredients in 1-1/2-quart baking dish. Cover and bake 30 minutes. Remove cover and bake an additional 15 minutes or until squash is tender.
Recipe information
Cooking:
15 min.
Servings per container:
4
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