Recipe information
Ingredients for - Creamy Asparagus Potato Soup
How to cook deliciously - Creamy Asparagus Potato Soup
1. Stage
Combine potatoes, chicken broth, onion, salt, and nutmeg in a large pot.
2. Stage
Bring to a boil; reduce heat and simmer, covered, until potatoes are just tender, 8 to 10 minutes. Add asparagus and return to a boil. Reduce heat; simmer, covered, until vegetables are tender, about 5 minutes.
3. Stage
Stir in heavy cream and cream cheese until melted, making sure soup does not boil any more.