Candied Sweet Potatoes with Orange Juice
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
12
Recipe Icon - Master recipes
Source:

Ingredients for - Candied Sweet Potatoes with Orange Juice

1. Sweet potatoes - 6 medium
2. Packed brown sugar - 1 cup
3. Unsalted butter - ½ cup
4. Orange juice - ¼ cup
5. Salt - ½ teaspoon
6. Whole cloves, or more to taste - 4

How to cook deliciously - Candied Sweet Potatoes with Orange Juice

1. Stage

Place sweet potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender but not mushy, 18 to 20 minutes. Drain. Peel sweet potatoes and cut in half lengthwise. Discard skins.

2. Stage

Combine brown sugar, butter, orange juice, salt, and cloves in a large skillet or electric frying pan; bring to a boil. Reduce heat and simmer for 5 minutes until syrupy. Arrange potato halves in the syrup and simmer for 20 to 25 minutes. Remove cloves from syrup before serving, if you wish.