Caramel Apple Oatmeal
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Caramel Apple Oatmeal

1. Unsalted butter - 1 tablespoon
2. Golden Delicious apple - peeled, cored, and chopped - 1 medium
3. Brown sugar, divided - ¾ cup
4. Unsalted butter - ¼ cup
5. Heavy cream, or more as needed - 2 cups
6. Oats (such as Quaker Oats®) - 2 cups
7. Flax seeds - 1 tablespoon
8. Ground cinnamon - 1 tablespoon
9. Raisins - 1 cup
10. Sliced almonds - ½ cup
11. Whipped topping - ¼ cup

How to cook deliciously - Caramel Apple Oatmeal

1. Stage

Melt 1 tablespoon butter in a saucepan over medium heat. Add apple and 1/4 cup brown sugar; cook and stir until browned, about 2 minutes. Transfer to a small serving bowl.

2. Stage

Melt remaining butter in a small pot over medium heat. Add remaining brown sugar and stir until dissolved. Add 2 cups heavy cream; bring to a simmer. Add oats, flax seeds, and cinnamon; mix and stir until oats are full cooked and creamy, about 2 minutes, adding a touch more heavy cream if needed.

3. Stage

Serve in a bowl topped with caramel apple, raisins, and almonds. Add a spoonful of whipped topping to add additional creaminess.