Name: Chef John's Ranch Dressing
Prep time: 15 min
Cook time: 15 min
Yield: 16
Ingredients: Mayonnaise - 1 ⅓ cups; Sour cream - ⅓ cup; Buttermilk - ⅓ cup; Minced fresh Italian parsley - 1 tablespoon; Sliced fresh chives - 2 teaspoons; Dried dill weed - ½ teaspoon; Dried tarragon - ¼ teaspoon; Garlic powder - ¼ teaspoon; Onion Powder - ¼ teaspoon; Freshly ground black pepper - ¼ teaspoon; Cayenne pepper - 1 pinch; Salt - 1 pinch; Worcestershire sauce - 2 drops

Ingredients for - Chef John's Ranch Dressing

1. Mayonnaise 1 ⅓ cups

2. Sour cream ⅓ cup

3. Buttermilk ⅓ cup

4. Minced fresh Italian parsley 1 tablespoon

5. Sliced fresh chives 2 teaspoons

6. Dried dill weed ½ teaspoon

7. Dried tarragon ¼ teaspoon

8. Garlic powder ¼ teaspoon

9. Onion Powder ¼ teaspoon

10. Freshly ground black pepper ¼ teaspoon

11. Cayenne pepper 1 pinch

12. Salt 1 pinch

13. Worcestershire sauce 2 drops

How to cook deliciously - Chef John's Ranch Dressing

1 . Stage

Combine mayonnaise, sour cream, and buttermilk in a large bowl. Stir in parsley, chives, dill, tarragon, garlic powder, onion powder, black pepper, cayenne pepper, salt, and Worcestershire sauce until combined.

2 . Stage

Cover and refrigerate for 4 hours to overnight. Season with salt and black pepper to taste. Sherri