Ingredients for - Unleavened Cornbread
How to cook deliciously - Unleavened Cornbread
1 . Stage
Preheat the oven to 425 degrees F (220 degrees C). Grease a 12 cup muffin pan or line with muffin papers.
2 . Stage
In a large bowl, stir together the cornmeal, flour, sugar and salt. Make a well in the center and pour in the egg, shortening and milk. Stir until well blended. Spoon batter into the prepared muffin cups.
3 . Stage
Bake for 20 to 25 minutes in the preheated oven, until a toothpick inserted into the center of a muffin comes out clean.
Recipe information
Cooking:
10 min.
Servings per container:
12
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