Chewy Brownie Cookies
Recipe information
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Cooking:
10 min.
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Servings per container:
3
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Source:

Ingredients for - Chewy Brownie Cookies

1. 2/3 cup shortening -
2. 1-1/2 cups packed brown sugar -
3. 2 large eggs -
4. 1 tablespoon water -
5. 3 teaspoons vanilla extract -
6. 1-1/2 cups all-purpose flour -
7. 1/3 cup baking cocoa -
8. 1/2 teaspoon salt -
9. 1/4 teaspoon baking soda -
10. 2 cups semisweet chocolate chips -
11. 1/2 cup chopped walnuts or pecans, optional -

How to cook deliciously - Chewy Brownie Cookies

1. Stage

In a large bowl, cream shortening and sugar until light and fluffy. Beat in the eggs, water and vanilla. Combine the flour, cocoa, salt and baking soda; gradually add to creamed mixture and beat just until blended. Stir in chocolate chips and nuts if desired.

2. Stage

Drop by rounded teaspoonfuls 2 in. apart on ungreased baking sheets. Bake at 375° for 7-9 minutes; do not overbake. Cool 2 minutes before removing to wire racks to cool.