Ingredients for - Chicken Vegetable Stir Fry
2.
Boneless, skinless chicken breasts, cut in 3/4-inch pieces 1 pound
3.
Red or yellow bell peppers, chopped 2 large
6.
Snow peas, cut in 3/4-inch pieces 1 cup
10.
UNCLE BEN'S® READY RICE® - Whole Grain Brown 2 (8.8 ounce) pouches
How to cook deliciously - Chicken Vegetable Stir Fry
1 . Stage
In large nonstick skillet, heat oil over medium-high heat. Cook and stir chicken, peppers, and onion 4 to 5 minutes or until vegetables soften and chicken is no longer pink.
2 . Stage
Stir in bean sprouts and pea pods; cook 1 minute. Stir in water, soy sauce, and fish sauce.
3 . Stage
Meanwhile heat rice as directed on package. Stir into chicken mixture, heating about 2 minutes until thoroughly combined. Garnish with sesame seed.
Recipe information
Cooking:
10 min.
Servings per container:
4
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