Chicken or Beef Stir-Fry Sauce
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:
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Ingredients for - Chicken or Beef Stir-Fry Sauce

1. Water - ½ cup
2. Soy sauce - 3 tablespoons
3. White sugar - 2 tablespoons
4. Cornstarch - 2 tablespoons
5. Garlic powder - ½ teaspoon
6. Ground ginger - ¼ teaspoon

How to cook deliciously - Chicken or Beef Stir-Fry Sauce

1. Stage

Combine water, soy sauce, sugar, cornstarch, garlic powder, and ginger in a blender. Blend until well combined.

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