Ingredients for - Roasted Zucchini

1. Zucchini, cut into 2-inch strips 1 pound
2. Grapeseed oil 1 ½ tablespoons
3. Salt and ground black pepper to taste 1 pinch
4. Garlic powder 1 pinch
5. Cayenne pepper 1 pinch
6. Cooking spray 1 pinch
7. Lemon ½
8. Chopped fresh parsley 1 tablespoon
9. Sea salt flakes to taste 1 pinch

How to cook deliciously - Roasted Zucchini

1 . Stage

Preheat the oven to 400 degrees F (200 degrees C). Place a rimmed baking sheet in the oven to heat up.

2 . Stage

Place zucchini in a bowl. Add oil, salt, pepper, garlic powder, and cayenne; toss to coat.

3 . Stage

Carefully remove the hot baking sheet and spray lightly with cooking spray. Spread out zucchini in an even layer.

4 . Stage

Roast in the preheated oven until browned, turning halfway, about 20 minutes. Squeeze lemon juice on top and garnish with parsley. Sprinkle sea salt on top.