Ingredients for - Easiest Falafel
How to cook deliciously - Easiest Falafel
1 . Stage
Place garbanzo beans, 1/4 cup panko bread crumbs, onion, 1/4 cup olive oil, egg, parsley, curry powder, garlic powder, lemon juice, and black pepper in a food processor or blender. Puree until coarse crumbles form. Blend more panko crumbs into mixture if it is too moist.
2 . Stage
Roll mixture into balls about the size of a golf ball; place on a plate.
3 . Stage
Press into patties and coat in panko bread crumbs.
4 . Stage
Heat about 1-inch olive oil in a skillet over medium heat.
5 . Stage
Pan-fry patties until crispy, about 3 minutes on each side.
Recipe information
Cooking:
15 min.
Servings per container:
5
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