Name: Salad with Chicken and Cheese
Prep time: 20 min
Cook time: 20 min
Yield: 0
Ingredients: Lettuce - 1 beam; Chicken fillet - 200 gram; Green beans - 50 gram; Sweet red pepper - 1/2 PC.; Parmesan - 30 gram; Olive oil - 1.5 tbsp; Soy sauce - 2 Tsp; Parsley (greens) - 10 gram; Black olives - 5 PC.; Black pepper - taste; Salt - taste

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Salad with Chicken and Cheese

1. Lettuce - 1 beam

2. Chicken fillet - 200 gram

3. Green beans - 50 gram

4. Sweet red pepper - 1/2 PC.

5. Parmesan - 30 gram

6. Olive oil - 1.5 tbsp

7. Soy sauce - 2 Tsp

8. Parsley (greens) - 10 gram

9. Black olives - 5 PC.

10. Black pepper - taste

11. Salt - taste

How to cook deliciously - Salad with Chicken and Cheese

1. Stage

Rinse the salad well under running water, tear with your hands and put on a plate.

2. Stage

Boil the beans for several minutes in salted water, then immediately transfer to ice water so that the beans retain their shape. Add soy sauce and olive oil to the beans, mix.

1. Stage. Salad with Chicken and Cheese: Boil the beans for several minutes in salted water, then immediately transfer to ice water so that the beans retain their shape. Add soy sauce and olive oil to the beans, mix.

3. Stage

Fry the breast on a grill or in an ordinary frying pan, salt and pepper to taste. Cool, cut beautifully and put on a salad.

1. Stage. Salad with Chicken and Cheese: Fry the breast on a grill or in an ordinary frying pan, salt and pepper to taste. Cool, cut beautifully and put on a salad.

4. Stage

Add beans and chopped bell peppers.

5. Stage

Pour olive oil and soy sauce, sprinkle with parmesan, garnish with olives, parsley and serve. Salt and pepper to taste.

1. Stage. Salad with Chicken and Cheese: Pour olive oil and soy sauce, sprinkle with parmesan, garnish with olives, parsley and serve. Salt and pepper to taste.

6. Stage

Bon Appetit!!!

7. Stage

The salad with chicken, cheese and bell pepper is delicious, quite light and hearty, it is perfect for those who monitor their nutrition. You can not only fry the meat, but also bake it in the oven or boil it. Salad can be replaced with Beijing cabbage, olives also add as desired or as available. If you like more hearty salads, you can add some more crackers, just cut the bread into pieces and dry it in the oven a little.