Ingredients for - Roasted New Red Potatoes
1.
Small red new potatoes, halved 3 pounds
How to cook deliciously - Roasted New Red Potatoes
1 . Stage
Preheat the oven to 400 degrees F (200 degrees C) and adjust the oven rack to the lowest position.
2 . Stage
Toss potatoes with oil, salt, and pepper in a bowl. Arrange, cut-side down, on a rimmed cookie sheet or jellyroll pan.
3 . Stage
Roast potatoes in the preheated oven until tender and golden brown, 20 to 30 minutes. Transfer to a serving dish. Dianne
Recipe information
Cooking:
5 min.
Servings per container:
8
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