Ingredients for - Seasoned Baked Potato Wedges
1.
Red potatoes, cut into wedges 6
How to cook deliciously - Seasoned Baked Potato Wedges
1 . Stage
Preheat oven to 375 degrees F (190 degrees C).
2 . Stage
Spread potato wedges in a single layer on a baking sheet and coat with olive oil. Mix onion powder, chili powder, garlic powder, and garlic salt in a small bowl; sprinkle over potatoes and toss to coat evenly.
3 . Stage
Bake in preheated oven until potatoes are tender, 30 to 35 minutes. Season with salt and black pepper.
Recipe information
Cooking:
15 min.
Servings per container:
6
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