Ingredients for - Chocolate Protein Cookies

1. Ripe banana 1 small
2. Golden flax seeds ¼ cup
3. Chia seeds 2 teaspoons
4. Vanilla protein powder 2 scoops
5. Powdered peanut butter 1 tablespoon
6. Dairy-free mini chocolate chips 2 tablespoons

How to cook deliciously - Chocolate Protein Cookies

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.

2 . Stage

Mash banana in a bowl with an electric mixer until creamy. Blend in flax seeds and chia seeds. Mix in protein powder and powdered peanut butter. Fold in chocolate chips using a spatula.

3 . Stage

Drop 6 cookies onto the baking sheet using an ice cream scoop. Flatten each cookie with the palm of your hand.

4 . Stage

Bake in the preheated oven until cookies are firm in the center and edges are browned, 8 to 9 minutes. Transfer to a wire rack; cool for 10 minutes.