Citrus Shrimp
Recipe information
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Cooking:
45 min.
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Servings per container:
6
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Source:

Ingredients for - Citrus Shrimp

1. Oranges, zested and juiced - 2
2. Limes, zested and juiced - 3
3. Olive oil - 2 tablespoons
4. Salt, or to taste - ½ teaspoon
5. Garlic - 3 cloves
6. Large shrimp, peeled and deveined - 1 ½ pounds

How to cook deliciously - Citrus Shrimp

1. Stage

In a blender or food processor, combine the orange juice and zest, lime juice and zest, olive oil, garlic and salt. Be careful with the salt - the shrimp really suck it up! Cover, and puree until smooth.

2. Stage

Place shrimp in a bowl, and pour the citrus marinade over them. Let them marinate for 20 minutes at room temperature.

3. Stage

Heat a non-stick skillet over medium-high heat. Fry the shrimp about 3 minutes per side, in batches if necessary, until opaque. Spoon a little of the marinade in with them for extra flavor while they cook if you like.