Recipe information
Ingredients for - Stuffed zucchini
How to cook deliciously - Stuffed zucchini
1. Stage
Cut zucchini lengthwise, salt and bake for 10 minutes in the oven at 180 degrees.
2. Stage
Finely chop the tomatoes, beans and garlic.
3. Stage
Pour tomatoes with garlic and beans into a pan, add a little water and simmer vegetables until the beans are soft.
4. Stage
In a zucchini, pull out the pulp with a spoon, chop it and send it to the stewed vegetables, salt them and cook for a few more minutes. Salt the zucchini again and put in the oven for 10 minutes.
5. Stage
No liquid should remain in the vegetables.
6. Stage
Stuff the resulting zucchini with the filling. Stuffed zucchini ready, serve warm.
7. Stage
Bon Appetit!!!
