Bread Machine Pumpernickel Bread
Recipe information
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Cooking:
10 min.
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Servings per container:
12
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Source:
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Ingredients for - Bread Machine Pumpernickel Bread

1. Warm water - 1 ⅛ cups
2. Vegetable oil - 1 ½ tablespoons
3. Molasses - ⅓ cup
4. Cocoa - 3 tablespoons
5. Caraway seed (Optional) - 1 tablespoon
6. Salt - 1 ½ teaspoons
7. Bread flour - 1 ½ cups
8. Rye flour - 1 cup
9. Whole wheat flour - 1 cup
10. Vital wheat gluten (Optional) - 1 ½ tablespoons
11. Bread machine yeast - 2 ½ teaspoons

How to cook deliciously - Bread Machine Pumpernickel Bread

1. Stage

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Basic cycle; press Start.

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