Chocolate Peanut Butter Cups
Recipe information
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Cooking:
2 hour
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Servings per container:
12
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Source:

Ingredients for - Chocolate Peanut Butter Cups

1. Milk chocolate chips, divided - 1 (11.5 ounce) package
2. Peanut butter - 1 cup
3. Salt - ¼ teaspoon
4. Confectioners' sugar - ½ cup

How to cook deliciously - Chocolate Peanut Butter Cups

1. Stage

Trim 12 paper muffin cup liners to half of their height.

2. Stage

Place 1/2 chocolate chips in a microwave safe container. Microwave for 2 minutes, stirring after each minute. Spoon melted chocolate into muffin cups, filling halfway. With a spoon, draw the chocolate up the sides of the cups until evenly coated. Cool in the refrigerator until firm.

3. Stage

In a small bowl, mix together peanut butter, confectioners' sugar and salt. divide into the chocolate cups. Melt the remaining chocolate, and spoon over peanut butter. Spread chocolate to edges of cups.