Name: Citrus-Honey Chicken
Prep time: 20 min
Cook time: 20 min
Yield: 6
Ingredients: 1 cup dry bread crumbs -; 1 tablespoon grated orange zest -; 1 teaspoon salt -; 1/2 teaspoon pepper -; 1-1/2 pounds chicken tenderloins -; 1/4 cup orange juice -; Olive oil-flavored cooking spray -; Sauce: -; 1/4 cup butter, cubed -; 1/2 cup honey -; 2 tablespoons water -; 1 teaspoon chicken bouillon granules -

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Citrus-Honey Chicken

1. 1 cup dry bread crumbs -

2. 1 tablespoon grated orange zest -

3. 1 teaspoon salt -

4. 1/2 teaspoon pepper -

5. 1-1/2 pounds chicken tenderloins -

6. 1/4 cup orange juice -

7. Olive oil-flavored cooking spray -

8. Sauce: -

9. 1/4 cup butter, cubed -

10. 1/2 cup honey -

11. 2 tablespoons water -

12. 1 teaspoon chicken bouillon granules -

How to cook deliciously - Citrus-Honey Chicken

1. Stage

Preheat oven to 425°. In a shallow bowl, mix bread crumbs, orange zest, salt and pepper. In another bowl, toss chicken with orange juice. Dip chicken in crumb mixture, patting to help coating adhere; place on a greased foil-lined baking sheet.

2. Stage

Spritz tops with cooking spray until crumbs appear moistened. Bake 10-12 minutes or until light golden brown and chicken is no longer pink.

3. Stage

Meanwhile, in a small saucepan, combine sauce ingredients. Bring to a boil over medium heat, stirring constantly; cook and stir 1-2 minutes or until blended. Serve with chicken.