Ingredients for - Bahor Salad
How to cook deliciously - Bahor Salad
1. Stage
Cut the meat into small pieces.
2. Stage
Cut the onion into half rings and pour boiling water to remove excess bitterness.
3. Stage
Shell eggs and chop finely.
4. Stage
Cut cucumbers and tomatoes into strips, put in a deep bowl and add onions, as well as finely chopped garlic or minced.
5. Stage
Then add chopped meat and eggs. Grate cheese on a coarse grater, chop greens.
6. Stage
Salt and pepper the salad to taste, season with mayonnaise, mix well and serve.
7. Stage
Bon Appetit!!!
8. Stage
Salad Bahor with beef, tomatoes and cucumbers is juicy, tasty and with a rich bright taste. Such a salad can be seasoned with mayonnaise or sour cream, as well as lamb or veal in the place of beef. Cheese and meat makes the salad hearty, it will perfectly decorate any holiday table with bright colors. Salad is perfect for any side dish, especially mashed potatoes. To prepare such a salad is very simple and quite fast, which would significantly reduce the cooking time, boil the meat in advance in slightly salted water with the addition of bay leaves and allspice.
