
Recipe information
Ingredients for - Crab Football Spread
3. 1 cup shredded provolone cheese -
4. 1 cup crabmeat, drained, flaked and cartilage removed -
6. 2 teaspoons seafood seasoning -
10. Assorted crackers and/or fresh vegetables -
How to cook deliciously - Crab Football Spread
1. Stage
In a large bowl, beat cream cheese until smooth. Add cheddar cheese, provolone cheese, crab, cottage cheese, seafood seasoning, Worcestershire sauce and mustard; mix well. Cover and refrigerate overnight.
2. Stage
Form mixture into a football shape. Arrange pretzels over top for laces. Serve with crackers and/or vegetables.