Name: Cream Cheese, Havarti, and Parmesan Herbed Christmas Tree
Prep time: 15 min
Cook time: 15 min
Yield: 20
Ingredients: Cream cheese, softened - 2 (8 ounce) packages; Shredded Havarti cheese - ½ cup; Grated Parmesan cheese - ½ cup; Chopped fresh basil - 2 tablespoons; Grated lemon peel - 2 teaspoons; Minced garlic - ½ teaspoon; Chopped fresh basil - ¼ cup; Chopped fresh parsley - ¼ cup

Ingredients for - Cream Cheese, Havarti, and Parmesan Herbed Christmas Tree

1. Cream cheese, softened 2 (8 ounce) packages

2. Shredded Havarti cheese ½ cup

3. Grated Parmesan cheese ½ cup

4. Chopped fresh basil 2 tablespoons

5. Grated lemon peel 2 teaspoons

6. Minced garlic ½ teaspoon

7. Chopped fresh basil ¼ cup

8. Chopped fresh parsley ¼ cup

How to cook deliciously - Cream Cheese, Havarti, and Parmesan Herbed Christmas Tree

1 . Stage

Mix cream cheese, Havarti cheese, Parmesan cheese, 2 tablespoons basil, lemon zest, and garlic together in a bowl. Transfer cream cheese mixture to a piece of plastic wrap. Roll the plastic wrap around cream cheese mixture forming a cone shape, resembling a tree.

2 . Stage

Stand the 'tree' upright and remove the plastic wrap. Cover the visible portion of the 'tree' with 1/4 cup basil and parsley.

3 . Stage

Gently wrap the 'tree' with a fresh sheet of plastic wrap and refrigerate until firm, about 2 hours.