Name: Whimpies
Prep time: 25 min
Cook time: 25 min
Yield: 8
Ingredients: Vegetable oil - ¼ cup; Chopped celery - 1 cup; Chopped onion - 1 cup; Chopped green bell pepper - 1 cup; Garlic, minced - 2 cloves; Ground beef - 2 pounds; Ketchup - 1 cup; Chili sauce - 1 cup; Water - ½ cup; Chopped fresh parsley - 2 tablespoons; White vinegar - 1 tablespoon; Brown sugar - 2 teaspoons; Salt - 1 teaspoon; Pepper - 1 teaspoon; Dry mustard powder - 1 teaspoon; Chili powder - 1 teaspoon; Paprika - ½ teaspoon; Worcestershire sauce - 2 teaspoons

Ingredients for - Whimpies

1. Vegetable oil ¼ cup

2. Chopped celery 1 cup

3. Chopped onion 1 cup

4. Chopped green bell pepper 1 cup

5. Garlic, minced 2 cloves

6. Ground beef 2 pounds

7. Ketchup 1 cup

8. Chili sauce 1 cup

9. Water ½ cup

10. Chopped fresh parsley 2 tablespoons

11. White vinegar 1 tablespoon

12. Brown sugar 2 teaspoons

13. Salt 1 teaspoon

14. Pepper 1 teaspoon

15. Dry mustard powder 1 teaspoon

16. Chili powder 1 teaspoon

17. Paprika ½ teaspoon

18. Worcestershire sauce 2 teaspoons

How to cook deliciously - Whimpies

1 . Stage

Heat oil in a large pot over medium heat. Stir in celery, onion, green bell pepper, and garlic. Cook and stir until vegetables have softened, about 5 minutes. Add ground beef, increase the heat to medium-high, and stir until crumbly and browned, about 10 minutes.

2 . Stage

Stir in ketchup, chili sauce, water, parsley, vinegar, brown sugar, salt, pepper, mustard powder, chili powder, paprika, and Worcestershire sauce. Bring to a simmer, then reduce heat to medium-low, cover, and simmer 30 minutes, occasionally stirring.