Whimpies
Recipe information
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Cooking:
25 min.
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Servings per container:
8
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Source:

Ingredients for - Whimpies

1. Vegetable oil - ¼ cup
2. Chopped celery - 1 cup
3. Chopped onion - 1 cup
4. Chopped green bell pepper - 1 cup
5. Garlic, minced - 2 cloves
6. Ground beef - 2 pounds
7. Ketchup - 1 cup
8. Chili sauce - 1 cup
9. Water - ½ cup
10. Chopped fresh parsley - 2 tablespoons
11. White vinegar - 1 tablespoon
12. Brown sugar - 2 teaspoons
13. Salt - 1 teaspoon
14. Pepper - 1 teaspoon
15. Dry mustard powder - 1 teaspoon
16. Chili powder - 1 teaspoon
17. Paprika - ½ teaspoon
18. Worcestershire sauce - 2 teaspoons

How to cook deliciously - Whimpies

1. Stage

Heat oil in a large pot over medium heat. Stir in celery, onion, green bell pepper, and garlic. Cook and stir until vegetables have softened, about 5 minutes. Add ground beef, increase the heat to medium-high, and stir until crumbly and browned, about 10 minutes.

2. Stage

Stir in ketchup, chili sauce, water, parsley, vinegar, brown sugar, salt, pepper, mustard powder, chili powder, paprika, and Worcestershire sauce. Bring to a simmer, then reduce heat to medium-low, cover, and simmer 30 minutes, occasionally stirring.