Recipe information
Ingredients for - Creamy Garlic Mashed Potatoes
How to cook deliciously - Creamy Garlic Mashed Potatoes
1. Stage
Place the potatoes, garlic and 1 teaspoon salt in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until potatoes are tender. Drain.
2. Stage
Transfer potato mixture to a large bowl; mash. Add the butter, cream and remaining salt; beat until smooth.
