Ingredients for - Creamy Mexican Dip

1. Sour cream 1 (16 ounce) container
2. Shredded sharp Cheddar cheese 1 ½ cups
3. Salsa ½ cup
4. Avocados - peeled, pitted and diced 1

How to cook deliciously - Creamy Mexican Dip

1 . Stage

In a medium size bowl, combine sour cream, Cheddar cheese, salsa, and avocado. Combine ingredients until they are just mixed. Cover and chill until you are ready serve.