Recipe information
Ingredients for - Creamy Roasted Broccoli Soup
How to cook deliciously - Creamy Roasted Broccoli Soup
1. Stage
Preheat the oven to 400 degrees F. Wrap the garlic in a foil packet and roast for 50 minutes, until softened. Meanwhile, in a small roasting pan, toss the broccoli with the olive oil and butter and season with salt and pepper. Roast for 20 minutes, or until tender.
2. Stage
Squeeze the garlic cloves from their skins into a blender. Add the roasted broccoli, cream cheese, and broth and purée until smooth. Transfer the soup to a saucepan and bring to a simmer. Season with salt and pepper and serve with croutons.
