Ingredients for - Spicy Roasted Vegetables

1. Broccoli florets 1 cup
2. Cauliflower florets ½ cup
3. Julienned green bell pepper ½ cup
4. Julienned red bell pepper ½ cup
5. Diced eggplant ½ cup
6. Olive oil 1 ⅓ tablespoons
7. Garlic powder 1 teaspoon
8. Paprika 1 teaspoon
9. Minced onion 1 teaspoon
10. Cayenne pepper ½ teaspoon
11. Ground black pepper ½ teaspoon
12. Salt ½ teaspoon

How to cook deliciously - Spicy Roasted Vegetables

1 . Stage

Preheat the oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil.

2 . Stage

Combine broccoli, cauliflower, bell peppers, eggplant, olive oil, garlic powder, paprika, onion, cayenne, black pepper, and salt in a bowl.

3 . Stage

Roast in the preheated oven until tender, about 10 minutes.