Cucumber Dill Dip
Recipe information
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Cooking:
10 min.
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Servings per container:
-
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Source:

Ingredients for - Cucumber Dill Dip

1. 1/2 cup mayonnaise -
2. 1/2 cup sour cream -
3. 1/4 cup finely chopped onion -
4. 1 teaspoon dill weed -
5. 1/2 teaspoon salt -
6. 1/2 teaspoon pepper -
7. 2 cups finely chopped seeded peeled cucumber -
8. Assorted fresh vegetables and/or crackers -

How to cook deliciously - Cucumber Dill Dip

1. Stage

In a small bowl, combine the mayonnaise, sour cream, onion, dill, salt and pepper. Cover and refrigerate for at least 2 hours. Just before serving, stir in cucumber. Serve with vegetables and/or crackers.