Cucumbers in Cream
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Cucumbers in Cream

1. 3 medium cucumbers, peeled and thinly sliced -
2. 1 medium onion, sliced -
3. 2 cups water -
4. 1/2 teaspoon salt -
5. 3/4 cup heavy whipping cream -
6. 1/4 cup sugar -
7. 1/4 cup cider vinegar -
8. Minced fresh parsley, optional -

How to cook deliciously - Cucumbers in Cream

1. Stage

In a bowl, combine cucumbers, onion, water and salt. Let stand for 1 hour; drain and rinse. In a serving bowl, beat cream, sugar and vinegar. Add cucumbers and onion; toss gently. Sprinkle with parsley if desired.