Ingredients for - Curtido (Salvadoran Pickled Slaw)
2.
White onion, halved and sliced 1/4-inch thick 1
4.
Red bird's eye chile peppers, grated 4
How to cook deliciously - Curtido (Salvadoran Pickled Slaw)
1 . Stage
Mix cabbage, onion, carrot, and chile peppers together in a large bowl. Sprinkle salt evenly on top. Cover with boiling water. Cool to room temperature, about 1 hour.
2 . Stage
Pour vinegar over cabbage mixture; add oregano. Mix together carefully.
3 . Stage
Cover and refrigerate until flavors combine, 8 hours to overnight.
Recipe information
Cooking:
20 min.
Servings per container:
10
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