Ingredients for - Dianne's Fish Seasoning
2.
Dried crushed rosemary 1 tablespoon
8.
Dried marjoram leaves 2 teaspoons
How to cook deliciously - Dianne's Fish Seasoning
1 . Stage
Combine the basil, rosemary, parsley, sea salt, black pepper, sage, thyme, marjoram, oregano, celery salt, and garlic powder in a mixing bowl until evenly blended. Store in an airtight container.
Recipe information
Cooking:
5 min.
Servings per container:
24
Sweet and Savory Sausage Cornbread Stuffing
Set an oven rack about 6 inches from the heat source a...
Crunchy Air-Fried Ravioli
Preheat an air fryer to 370 degrees F (188 degrees C)...
Baked Cajun Tilapia
Preheat the oven to 400 degrees F (200 degrees C). Com...
My Favorite Grilled Chicken Ever
Combine vinegar, water, butter, Worcestershire sauce,...
Date Night Shrimp Francese over Angel Hair Pasta
Bring a large pot of lightly salted water to a boil. C...
Chicken and Mushroom Crepes
Heat 1 tablespoon butter and oil in a large skillet ov...
Old-School Tamale Pie
Preheat the oven to 350 degrees F (175 degrees C). Gre...
Grilled Swordfish Steaks with Cucumber Sauce
Preheat an outdoor grill for medium-high heat, and lig...
Easier Chicken Marsala
Whisk flour, garlic salt, pepper, and oregano together...
Creamy Corn Soup
Combine onion, parsley, butter, and minced garlic in a...
Ricotta Meatless Meatballs with Sauce
Line a baking sheet or large plate with waxed paper. C...
Parmesan-Crusted Chicken Thighs
Preheat the oven to 375 degrees F (190 degrees C). Lin...