Ingredients for - Easy Chorizo Stuffing

1. Chorizo sausage, casings removed 1 pound
2. Diced onion 1 cup
3. Diced celery 1 cup
4. Water 1 ¼ cups
5. Butter ¼ cup
6. Dry bread stuffing mix 1 (6 ounce) package

How to cook deliciously - Easy Chorizo Stuffing

1 . Stage

Combine chorizo, onion, and celery in a large skillet over medium heat. Cook and stir, breaking chorizo up with a spoon until chorizo is browned and crumbly and vegetables are softened, 7 to 9 minutes. Transfer to a large bowl.

2 . Stage

Add water to the same skillet; bring to a boil. Add butter to the boiling water and let melt. Stir in stuffing mix, remove from heat, and cover with a lid. Let stand until stuffing mixture has absorbed the liquid, about 5 minutes.

3 . Stage

Add chorizo mixture to the stuffing mixture and stir until well combined.