Recipe information
Ingredients for - Easy Corned Beef and Cabbage
10. Corned beef brisket with spice packet, cut in half - 1 (3 pound)
11. Cabbage, cut into wedges - 1 small head
How to cook deliciously - Easy Corned Beef and Cabbage
1. Stage
Place potatoes, carrots, and onion into a 5-quart slow cooker. Combine water, sugar, vinegar, garlic, black pepper, bay leaf, and contents of spice packet in a small bowl; pour over vegetables. Top with beef brisket and cabbage.
2. Stage
Cover and cook on Low until beef and vegetables are tender, 8 to 9 hours. Remove bay leaf before serving.
